Vision & Mission

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Vision

  • To foster and nurture excellence in agribusiness and rural management education by providing a dynamic and innovative learning environment that prepares students to become leaders in the global food and agriculture industry, and rural marketing.

Mission

  • Our mission is to establish ourselves as a globally renowned institution in the realms of agribusiness and rural management, research, education, business modelling, and knowledge creation. Through a commitment to excellence, innovation, and continuous improvement, we aim to empower our students and stakeholders to make significant contributions to the sustainable development of the agricultural sector on a global scale.

Objectives

  • To groom, nurture, and develop young talent into competent, confident, and professional managers by bridging the knowledge, skills, and attitudinal gaps through rigorous classroom exercises, training sessions, live projects, fieldwork, and industrial exposures.
  • To provide a high-class educational facility that equips students to pursue successful careers in food, agribusiness, and rural marketing areas.
  • To facilitate the acquisition and promotion of knowledge through market-oriented and location-specific research work and business modeling in relevant fields, and to disseminate such knowledge through publications, seminars, and conferences.
  • To enhance the decision-making skills and management competence of stakeholders in food, agri, and rural business professionals through regular courses, training programs, certificate and distance learning courses, and management development programs.
  • To provide students with relevant knowledge, information, skills, and attitudes required for challenging jobs and entrepreneurial projects in the dynamic and rapidly changing business environment, both nationally and globally